how do you cook salmon in butter?

Will Camus: go to www.fatafeat.com i think it will help :D

Myriam Hetjonk: I usually rub salt and pepper on the salmon and place it in a baking dish with a couple pats of butter and just bake it at 350 until it's not transparent.

Ronnie Sardi: 1

Estrella Northway: Cook the salmon and make a butter sauce to go with it. Or cook it in the butter and season it.

Chastity Doderer: catch a duck beaver and force him to be your animal slave

Marion Wieboldt: i don't eat it in butter, i like smoked salmon its much Better you should try it.Ok you put the butter in the pan and make sher it covers the hole pan.thin put the salmon in the pan for about 30 to 15 min or until it looks done

Micah Schwarcz: Lightly salt the salmon and let sit a couple minutes; this will help you get crispy skin.Heat a 2-count, about 2 tablespoons, of olive oil in a large skillet over medium-high heat until the oil is almost smoking. Season the salmon with pepper, and rub ! about 1 1/2 tablespoons butter on the skin side of each 1/2 lb fillet. Add the salmon to the pan, skin-side down. To get super crispy skin, cook the salmon almost to completion, about 6 minutes.Flip the salmon and cook until flesh side is nicely seared, 1 to 2 minutes. Transfer to a plate and serve. Bon Appétit....Show more

Claudio Drullard: 1. get a pan2. put pan on stove3. turn stove on4. add butter to the pan5. when butter is melted, put salmon in the pan

Lenard Ginyard: Hi,In a medium skillet, melt 4 tbls. of unsalted butter with 2 tbls. of white wine vinegar. Add some diced onion and 3-4 cloves of garlic. and season with salt and pepper. Cook over moderate heat until the onion has softend, about 5 minutes. Stir in 2 tbls of all purpose flour, then stir in 1 1/4 cups chicken stock or low-sodium broth and simmer until slightly thickened, about 2 minutes.Then add the salmon and cook over medium heat until light pink throughout, about 4 minutes per side....Sho! w more

Jose Calaycay: Poach the salmon and add butter to! the finished dish, Don't cook it in butter.